Other than fjords and scenery (and beautiful blondes - men and women of course), Norway is known for being notoriously expensive - and that is an understatement at times. This could be said about all Scandinavian countries in general, but Norway seems to be on top. You know this when you see McDonald's advertising their standard breakfast special for 110 NOK, and a hoagie sandwich at 7-11 costs 50 NOK. Restaurant lunches could be 150-200 NOK and dinner 300+. A single bus ride is 50 NOK.
Although Norway boasts high per capita income for its 5 million citizens, how do they manage? By NOT eating out, I was told. One ex-pat US citizen now settled in Oslo explained that on most days, we eat at home - meat and potatoes. And on special occasions we go out for a Pizza or McDonald's.
Any case, we had seen Coop supermarkets in Tromso. In Bergen, Rema 1000 are everywhere - one was next to the Information Center. We needed something for dinner that night, and for all day next day. Then one day we were going to splurge. A 40 NOK frozen pizza (our apartment had oven), 10 NOK Danish/Donuts, a bag of 4 Ciabatta rolls for 10 NOK, half a pound of Swiss Cheese and Ham for 30 NOK each, and 1.5 liter juice for 20 NOK - felt like such an inexpensive deal compared to the prices noted above.
- Friday, July 10, 2015: Friday was NIN all day.
- Saturday, July 11, 2015: Bergen, the self-proclaimed “Gateway to the Fjords,” is the second largest city in Norway after Oslo, and is itself on Bergenfjord. For sightseeing, you'd want to head south to Hardangerfjord, or north to the Flåmsdal valley, where the inspiring Flåmsbana mountain railway trundles down to the Aurlandsfjord, a small arm of the mighty Sognefjord. - Slightly further North than Oslo, Bergen (60.3894° N, 5.3300° E) is an ancient Viking port steeped in medieval history. The most fascinating sites here are the 12th-century Fantoft Stave Church with its rooftop dragons; Haakon's Hall, where the Norwegian kings were crowned; and Troldhaugen, the lakeside home of composer Edvard Grieg. Then there were so many other things you could do/see just by walking around this easily walkable city.
- Today, we decided to start early, again, because the forecast was for rain in the afternoon. During my morning walk, I had explored the surrounding area - like lake, car-free shopping area, wooden houses, and so on to visit later in the day. We began with a hike to the top of Mount Floyen, just one block away from our apartment. There are numerous ways to get there, including driving up on a paved road or a funicular. Homes dot the entire slope of the mountain, and are connected with smaller roads as well as stairs in every direction. As long as you keep climbing up, you will eventually get to the top. Going on a trail is the best once you get to it. The hike is long, though not difficult. It is popular with locals walking their dogs, as well as with tourists. Those who are short on time or don't like to climb can take Funicular - one way or both ways. A large viewing platform adjacent to the Funicular station at the top gives you a nice view to the South and West, all the way to the ocean several miles away.
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| Bergen City center, Wharf and beyond. |
- Coming down a different way, passing by a small lake with picnic areas all around, we ended up at the lower station of the Funicular. Tour buses were just arriving, and tourists were marching towards the Funicular. Soon, we were back at the the pier. Around the corner was the famous Bryggen Hanseatic Wharf, with wooden houses behind, churches, a fort and a museum beyond. On the other side of the museum is where the cruise ships anchor - very convenient way to sightsee Bergen. (We saw Costa Pacifica docked there. We will get on it in Kiel 3 days later.)
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| Bryggen - wooden houses behind |
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| Fort |
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| Church inside the fort |
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| Another Church |
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| Logos of past empires that ruled Bergen |
- At the Information Center, we were told that the only place in Bergen that serves whale steaks is Bryggeloftet & Stuene, near Bryggen - on our way back to the apartment. It was just before noon - not quite lunch time, so restaurants were nearly empty. Norway is known for NOT being Vegetarian friendly. Common diet is meat and fish (and potatoes.) Reindeer fillet and Whale steak would be worth trying once, no matter what the price. So we went in. Had a window facing the wharf, watching people go by. Although normally served as dinner, it was available anytime - so we ordered. Whale was described as a "different" taste, whereas Reindeer as "wild." The description fit fairly well. Another box checked of our list. Price tag - Only 700 NOK.
- It looked like rain so we returned to our room for a while. Later in the evening, we walked around the lake, the university, the car-free shopping district on the South side of the harbor.
- Tomorrow will be travel day - to Stavanger.
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| Mount Floyen |